As consumers become more conscious about the ingredients in their food and the environmental impact of their choices, plant-based milk alternatives have become increasingly popular. One of the newest players in this space is macadamia milk. This creamy and nutty milk is a delicious and healthy alternative to cow's milk and other plant-based milk alternatives. In this blog post, we will share with you a simple recipe for making your own macadamia milk at home using whole macadamias purchased from our online store.
What you'll need:
- 1 cup of whole macadamias
- 4 cups of water
- Blender
- Nut milk bag or cheesecloth
- Storage container
Step 1: Soak the macadamias overnight. Place 1 cup of whole macadamias in a bowl and cover them with water. Let them soak for at least 8 hours or overnight. Soaking the macadamias will soften them and make them easier to blend, resulting in a smoother and creamier milk.
Step 2: Blend the macadamias with water. Drain the soaked macadamias and rinse them with fresh water. Place the macadamias in a blender along with 4 cups of fresh water. Blend everything on high speed for 1-2 minutes, or until the mixture is smooth and creamy.
Step 3: Strain the milk. Pour the blended mixture through a nut milk bag or cheesecloth into a large bowl. Squeeze the bag or cloth to extract as much milk as possible. The leftover macadamia pulp can be saved and used in baking or cooking.
Step 4: Store and enjoy. Pour the macadamia milk into a storage container and store it in the refrigerator. Homemade macadamia milk will last for up to 5 days in the fridge. Give the milk a good shake or stir before using, as it may separate over time. Use your homemade macadamia milk in your coffee, smoothies, or cereal for a delicious and healthy alternative to dairy milk.
Making your own macadamia milk at home is a simple and easy process that requires only a few ingredients and a blender. By purchasing whole macadamias from Open Orchard, you can ensure that you are using high-quality and fresh ingredients in your milk. Homemade macadamia milk is not only healthier and more sustainable than store-bought options, but it is also a delicious and versatile alternative to dairy milk. Give it a try and let us know how it turns out!